Chimi Boss Recipes

Grilled Ribeye with Cowboy Butter & Herbs

Juicy grilled ribeye finished with a rich garlic herb cowboy butter sauce. Made with Chimi Boss Blends Cowboy Butter Seasoning — steakhouse flavor at home in 20 minutes.

Mediterranean Herb Lamb Chops (Greek Table Seasoning Recipe)

Juicy grilled lamb chops coated in Chimi Boss Blends Greek Table Seasoning, served with a fresh Greek salad. Bold Mediterranean flavor ready in 30 minutes.

SPG Picanha Steak (Simple Salt, Pepper & Garlic Steak Recipe)

Rich, juicy picanha steak seasoned with Chimi Boss Blends SPG Triple Threat. Bold steakhouse flavor ready in 20 minutes on the grill or cast iron.

Backyard Sweet Heat Ribs Recipe (Fall Off the Bone)

Fall-off-the-bone tender ribs seasoned with Chimi Boss Blends Sweet Heat BBQ Rub, slow cooked then finished on the grill. The ultimate backyard BBQ recipe.

Crispy Hot Honey Chicken Wings (Air Fryer, Oven, or Grill)

Crispy, sticky, and packed with sweet heat — these hot honey chicken wings use Chimi Boss Blends Hot Honey Blaze for next-level flavor. Works on the grill, in the oven, or air fryer.