Chimi Boss Blends Chimichurri Original Dry Seasoning takes all the bold, herbaceous magic of traditional Argentinian chimichurri—and puts it in your hands as a ready-to-use dry mix. Use it as a seasoning or turn it into a sauce. That’s right: just add oil and vinegar, and boom—DIY chimichurri ready to drizzle on everything.
It’s made with real parsley, garlic, oregano, and chili flakes for punchy, all-natural flavor with no preservatives or junk. Sprinkle it on grilled meats, roasted veggies, eggs, rice bowls, or avocado toast. Stir it into pasta, dust it on fries, or mix up a batch of sauce for dipping and drizzling.
DRY CHIMI, BIG ENERGY: This is chimichurri in dry rub form—bold, herbaceous, and ready to upgrade anything that touches your grill or skillet. Packed with parsley, oregano, garlic, and red pepper for that classic Argentine flavor hit.
SEASON IT OR SAUCE IT: Sprinkle it dry or stir it up—this blend moonlights as a rub and a DIY chimichurri sauce. Just add oil and vinegar for an instant green sauce that slaps on everything from steak to salad.
REAL HERBS, NO JUNK: Made with real-deal ingredients like dried parsley, minced garlic, and chili flakes. No weird fillers, no artificial flavors—just clean, craveable flavor in every shake.
ALL NATURAL & FULLY VERSATILE: Gluten-free, keto-friendly, and ready for anything: meats, veggies, grains, marinades—you name it. If it’s edible, this rub makes it better.
MADE IN THE USA WITH FLAVOR OBSESSION: Small batch crafted and packed in the USA. Comes in a full 9oz shaker because flavor emergencies are real and tiny jars just don’t cut it.
Ingredients:Dry Minced Garlic, Dry Minced Onion, Salt, Parsley, Sugar, White Vinegar Powder, Dried Red Bell Pepper
